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Gastronomy, Restaurants en Loire-Atlantique

    Restaurant
    In the course of your promenades, discover local specialities thanks to a made kitchen by good products. Between tradition and innovation, the restaurateurs have meals that he offers you a true trip in the country of taste
4 en Loire-Atlantique.
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  • low Season 60 €
  • high Season 66 €

Restaurants in Saint-Brevin-les-Pins

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LE PETIT TRIANON

Alain et Isabelle 239 avenue de Mindin 44250 Saint-Brevin-les-Pins (Loire Atlantique)
Phone : 02 40 27 22 16  - Fax : 02 40 64 43 49
Gourmet restaurant and cuisine of the Perigord Ocean more gourmet menu. Terrace in season Welcoming groups up to 120 people
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Restaurants in Nantes

Le P'tit Bouillon

Chapulliot Virginie 18 rue Armand Brossard 44000 Nantes (Loire Atlantique)
Phone : 02 40 20 35 77
Chaque jour, Le P'tit Bouillon prépare pour vous 4 soupes chaudes ou froides selon la saison (crème de carottes et patates douces, soupe de potiron au miel et à la féta, soupe de lentilles à la ...
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Restaurants in La Baule-Escoublac

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brasserie de la mer creperie

rozé christophe face au 32 bd hennecart 445600 la baule 44500 La Baule-Escoublac (Loire Atlantique)
Phone : 02 40 11 11 51
Facing the Atlantic ocean, this traditional brewery took its quarters on the beach of La Baule. In this space bathed in light and enhanced to a family atmosphere, Sophie and Christophe you open the ...
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  • Average season of 12€ to 18€
  • Average season of 12€ to 18€

Restaurants in Le Pallet

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traiteur familiable

GAUDIN ghizlane 2 rue st michel 44330 le pallet 44330 Le Pallet (Loire Atlantique)
Phone : 06 63 84 50 46
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